Hollandaise (Crossword clue)

We found 2 answers for “Hollandaise” .

This page shows answers to the clue Hollandaise. Hollandaise may be defined as “Eggs and butter with lemon juice”, “Sauce of butter, egg yolks, and lemon juice” and “A sauce consisting essentially of a seasoned emulsion of butter and yolk of eggs with a little lemon juice or vinegar”.

5 letters

SAUCE

8 letters

EMULSION

We found 2 answers for the crossword clue Hollandaise . A further 11 clues may be related.

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