Zwieback (Crossword clue)

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We found one answer for “Zwieback” .

This page shows answers to the clue Zwieback, followed by 5 definitions like “Sweet toasted biscuit”, “(tsouee-bak). Bread toasted twice” and “A special egg bread made into rusks”.

RUSK

Definitions of “Zwieback”
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• A special egg bread made into rusks
• A kind of biscuit or rusk first baked in a loaf and afterwards cut and toasted
• Rusk slice of sweet raised bread baked again until it is brown and hard and crisp
• Slice of sweet raised bread baked again until it is brown and hard and crisp
• Sweetened bread which has been baked twice, preferred for infant feeding during teething
• Zwieback is a form of rusk eaten in Norway, Germany, Austria and Italy, it is a type of crisp

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We found one answer for the crossword clue Zwieback .

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